Absolutely one of the best steakhouses in Sydney. They are best known for their steaks and ribs, but they have a very wide selection in their menu.

Most of the entrées taste excellent, and their steaks are to die for - I've been here many times and they have never once disappointed me in the steak department. Their ribs are pretty good too, although they still fall short of certain other restaurants in my opinion. Portions are generous and the service is impeccable. Prices are a little high, but I would gladly pay for the quality of their food.

Highly recommended for all meat-lovers in Sydney.

Approximate cost: $30-$40

Don't let the incredibly bland name fool you, this place has great Korean food for very reasonable prices. The Sizzling BBQ Beef (rice included) is a must try - one of the best I've tasted, for only $15. Convenient location and relatively late closing hours (about 9pm) make it great for spontaneous dinner plans.