The room and whole chalet looked lovely when my guests arrived for my 80th birthday. My friend Grace had arranged camellias in a circle in shades of pink around the base of each candelabra. The waiters were helpful and polite and the food was hot and very tasty. The staff cut up my 8 cakes and placed the plates of pieces on each table so that people could chose whether they wanted gluten free or chocolate cream sponge. That was very popular.
There was much praise for the lunch.