“Put in a custom order for a particular topside with particular fat requirement and to have it pre-sliced for making of jerky. The butcher could not”…
“This butcher has been in the Glenside area long before Burnside Village existed. Always has top quality meat and many options for special occasions.”…
“I don't usually eat sausages but my husband taste their sausages at The Farmers Market in Berwick and liked them so much that he made me buy”…
“This butcher provides good meat through his network of suppliers. They have a broad range of products and are happy to provide advice if needed. ”…
“Always friendly and good service. Meat is fresh and of high quality. Their 1 minute steaks are fail-proof! I doubt you'll ever find a bad review for”…
“Their meat is fantastic quality, home delivered in chilled boxes. The most tender flavorsome meat I have had in a very long time. A bit more expensive”…
“I do my meat shopping here every week! The service is amazing. The quality of food is great, my favourite to buy is chicken in exotic marinade. Price”…
“Established in 1989 and has a fantastic local reputation. Really good business to use for bulk purchasing on a regular basis - staff are great also.”…
“These guys are so great. Absolutely awesome food. Great little place. The staff are friendly so helpful and had a great experience here. Will”…
“So happy I found this website! the meat they sell on this website Is all natural, free range, grass fed and hormone free!! couldn't ask for anything”…
“Friendly staff. Meat is of a high quality and reasonably priced. Their premium mince is lovely, as are their lamb cutlets. It is never too much”…
“Bought smoked ham on bone for Xmas feast. Great product, yum and delicious. Hand-smoked and very good quality of meat. ”…
“This place sells the best traditional "German" deli goods available in SA. Their liverwurst is devine and besides the Eli section they sell”…
“This is a continental butcher with a wonderful array of cold meats and cheese which are cut to requirements. The freshly sliced ham and salami were”…
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