i've been to Taylors for breakfast on 5 occasions, both at weekends and during the week - fresh quality produce is used. Serving sizes are generous, reflecting the cost. Coffee is great. Not a bad dish on the menu. My very fussy, jet setting, gourmand brother- in- law has to go there every time he visits WA. I've also been for morning tea and lunches. The cakes are home made - flourless choccie cake is fab. The setting is rustic and arty. Plenty of newspapers to linger over, and an unpretentious gallery to wander around.