Reviews by lorrainew8
I was there on March 2nd 2020. I can’t forget how bad it was. Scallops for entree. Boiled until hard little lumps about the size of a fingernail. Menu said in garlic butter. No garlic. Sauce was grey and ruined the salad. Main course half crayfish was not fresh. True. My Italian guest and I would have been better with fish’n chips or the local pub