41 reviews about Red Salmon

verified email - 14 Apr 2012

Great staff. fresh and tasty meals. Excellent range of meals to choose from.Will definitely return to eat here

Approximate cost: $25

verified email - 03 Apr 2012

I love the Spanish Omelette from the breakfast menu it is so tasty, (mushrooms, onion and tomato) with a pot of english breakfast tea.

Approximate cost: $14

verified email - 20 Mar 2012

A great place to dine on a Friday night. I would recommend the lasagna with a glass of red wine. The meat was well seasoned and the bolognaise was just beautiful. Overall the food is great value and had great service

Approximate cost: $19

verified email - 21 Feb 2012

My partner took me to Red Salmon for Valentines Day. It was so romantic. I received a rose and champagne! The food was delicate and each mouthful was delicious. I have previously had lunch at red salmon and certainly would go again.

Approximate cost: $23

verified email - 11 Feb 2012

A regular for an occasional lunch or breakfast out, the food is consistently good but the staff are a little.. quirky.. not the stock standard sort and sometimes you just need to take them with a grain of salt, but overall not a bad place to visit

Approximate cost: $20

verified email - 19 Jan 2012

I love going to red salmon for lunch. I would recommend the calamari rings they are, always cooked well. The staff are always welcoming and I love the restaurants atmosphere! Worth a try

Approximate cost: $15

Anonymous
verified email - 19 Dec 2011

Great find, the service was great. Wide menu selection. I had the garlic & herb bread followed by the beer battered fish. Cannot complain, overall a great experience.

Approximate cost: $22

verified email - 01 Dec 2011

We went here for a work dinner recently, and were quite enticed by their menu.

For entree, we shared the garlic prawns and duck spring rolls, both of which were lovely. For mains, my boss had Barramundi, my colleague had Moroccan Goat curry, and I had the Reef & Beef. Everything on my plate was cooked and presented superbly, and I enjoyed it very much. I was starving, so basically inhaled it all, but was quite satisfied afterward. My colleagues shared the sweet crepe for dessert, and I had a chocolate mousse all to myself. Thankfully, they didn't want any, and it was AWESOME!

The staff were pleasant, and generally attentive. They did take a little time to take our dessert order, however, everything else went off without a hitch! Very friendly overall.

The prices were a little steep, and I could see that it would turn some people away. Not 'outrageous', but it clearly attracts a certain type of clientele who don't mind paying a little extra for good quality food.

Approximate cost: $25

verified email - 18 Mar 2010

I was disappointed by this restaurant. I was led to believe that it is one of the best dining experiences around Knox. I ordered the fillet steak on a bed of potato mash and seasonal vegetables. I ordered the steak "Blue" and was very impressed with the flavour and quality of meat along with the fact that the steak was in fact cooked blue (very hard to find these days). However, I couldn't understand why this beautiful piece of meat was served on a bed of dehydrated potato granules (like DEB). I'll try it again someday and see if it was a one-off, but until then, I've had much better.

Approximate cost: $30

verified email - 18 Feb 2010

I don't give this rate lightly. They are horrible. Just plain pathetic.
Half cooked meals and calling their service poor would be an understatement.
The restaurant is nice and has so much potential if they wanted to do things right and justify their prices.

Approximate cost: $30

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